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Science for

Sustainable

Agriculture

Resources
Key publications, presentations and reports of relevance to our key themes

The costs of delivering environmental outcomes with land sharing and land sparing

Collas et al, People and Nature

December 2022

Resource

Gene editing and agrifood systems

UN Food & Agriculture Organisation

December 2022

Resource

Innovation in the food supply chain: Unlocking AgriTech for net zero

Public Policy Projects & Bayer Crop Science

December 2022

Resource

Application of Science to Realise the Potential of the Agricultural Transition

Food & Farming Futures, Harper Adams University, School of Sustainable Food & Farming

November 2022

Resource

Scaling Regenerative Farming: An Action Plan

Sustainable Markets Initiative

November 2022

Resource

Moovin’ on up: (How) can we use new technologies to improve productivity on Britain’s livestock farms?

Social Market Foundation

October 2022

Resource

Global Agricultural Productivity Report 2022

Virginia Tech

October 2022

Resource

GM crops: global socio-economic and environmental impacts 1996-2020

PG Economics

October 2022

Resource

Growing Green: The Environmental Benefits of Public Agricultural Research & Development

The Breakthrough Institute

September 2022

Resource

Goalkeepers Report – The Future of Progress 2022

Bill & Melinda Gates Foundation

September 2022

Resource

Contact us

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Science for Sustainable Agriculture (SSA) offers a focal point for debate around modern, sustainable agriculture and food production. Our aim is to promote a conversation rooted in scientific evidence. SSA provides a platform for individuals to express views which support the contribution of science and innovation in agriculture. The views expressed in published articles and commentaries are those of the author(s) and may not necessarily reflect the opinion of SSA, its directors or members of the advisory group.

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