top of page
shutterstock_1417299719.jpg

Science for

Sustainable

Agriculture

Resources
Key publications, presentations and reports of relevance to our key themes

Growing British – a strategy paper for promoting fresh produce production in the UK

University of Warwick

August 2023

Resource

Measuring sustainable environment-food system interactions

UK Parliament POST

July 2023

Resource

The Global Land Squeeze: Managing the Growing Competition for Land

World Resources Institute

July 2023

Resource

Points to Ponder on Gene Editing: Can We Edit the Future of Food?

ISAAA

July 2023

Resource

Farming Innovations to Deliver Net Zero

APPG Science & Technology in Agriculture

July 2023

Resource

Net Zero Livestock - Bridging the gap

CIEL

July 2023

Resource

Regenerative Agriculture in Europe

Wageningen University & Research

June 2023

Resource

A new political course for gene technology in the food system – recommendations from the majority of the Norwegian Public Committee on Gene Technology

Norwegian Public Committee on Gene Technology (Genteknologiutvalget)

June 2023

Resource

Why we need a National Academy for Sustainable Agriculture

Food Research Collaboration

May 2023

Resource

AUC Research Strategy 2023

UK Agricultural Universities Council

May 2023

Resource

Contact us

For more information, please contact : info@scienceforsustainableagriculture.com

​

Science for Sustainable Agriculture (SSA) offers a focal point for debate around modern, sustainable agriculture and food production. Our aim is to promote a conversation rooted in scientific evidence. SSA provides a platform for individuals to express views which support the contribution of science and innovation in agriculture. The views expressed in published articles and commentaries are those of the author(s) and may not necessarily reflect the opinion of SSA, its directors or members of the advisory group.

​

© 2023 by Science for Sustainable Agriculture.
Proudly created with Wix.com

bottom of page