top of page
shutterstock_1417299719.jpg

Science for

Sustainable

Agriculture

Resources
Key publications, presentations and reports of relevance to our key themes

Global Food: Waste Not, Want Not

Institution of Mechanical Engineers

January 2013

Resource

Report to the President of Agricultural Preparedness and the Agricultural Research Enterprise

President's Council of Advisors on Science and Technology

December 2012

Resource

The State of Food and Agriculture 2012

FAO

December 2012

Resource

Food for Thought: Global and National Challenges of Food Security

The National Federation of Women's Institutes

December 2012

Resource

Feeding the Future: Innovation Requirements for Primary Food Production in the UK to 2030

Joint Commissioning Group

November 2012

Resource

Desk Study to Evaluate Contributory Causes of the Current 'Yield Plateau' in Wheat and Oilseed Rape

HGCA

November 2012

Resource

Plant Pathology Education and Training in the UK: An Audit

British Society of Plant Pathology

November 2012

Resource

Can Big Be Beautiful? The Relationship Between Size of Unit and Sustainability in Housed Livestock Systems

The Worshipful Company of Farmers

October 2012

Resource

Neonicotinoid Insecticides and Bees: The State of the Science and the Regulatory Response

Defra

September 2012

Resource

The Assessment of the Economic Importance of Azoles in European Agriculture: Wheat Case Study

Nomisma

September 2012

Resource

Contact us

For more information, please contact : info@scienceforsustainableagriculture.com

​

Science for Sustainable Agriculture (SSA) offers a focal point for debate around modern, sustainable agriculture and food production. Our aim is to promote a conversation rooted in scientific evidence. SSA provides a platform for individuals to express views which support the contribution of science and innovation in agriculture. The views expressed in published articles and commentaries are those of the author(s) and may not necessarily reflect the opinion of SSA, its directors or members of the advisory group.

​

© 2023 by Science for Sustainable Agriculture.
Proudly created with Wix.com

bottom of page