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Science for

Sustainable

Agriculture

Resources
Key publications, presentations and reports of relevance to our key themes

On Trial: Agricultural Biotechnology in Africa

Chatham House

July 2014

Square Meal: Why We Need a New Recipe for Farming, Wildlife, Food and Public Health

The Food Research Collaboration

July 2014

Food Security

House of Commons Environment, Food and Rural Affairs Committee

July 2014

The Best Use of UK Agricultural Land

University of Cambridge Institute for Sustainability Leadership

June 2014

The Sustainable Intensification of European Agriculture

RISE Foundation

June 2014

Healthy Harvest: Safeguarding the Crop Protection Toolbox

NFU

June 2014

Economic Impact of IBERS

BiGGAR Economics

June 2014

GM Crops: Global Socio-Economic and Environmental Impacts 1996-2012

PG Economics

May 2014

Food for Thought: A Vision for Unlocking the Potential of Agriculture and the Food Industry in the EU

Agri-Food Chain Coalition

April 2014

Centre of Excellence in Agri-Informatics and Sustainability Metrics: Invitation Consortia

Technology Strategy Board

April 2014

Contact us

For more information, please contact : info@scienceforsustainableagriculture.com

Science for Sustainable Agriculture (SSA) offers a focal point for debate around modern, sustainable agriculture and food production. Our aim is to promote a conversation rooted in scientific evidence. SSA provides a platform for individuals to express views which support the contribution of science and innovation in agriculture. The views expressed in published articles and commentaries are those of the author(s) and may not necessarily reflect the opinion of SSA, its directors or members of the advisory group.

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