top of page
shutterstock_1417299719.jpg

Science for

Sustainable

Agriculture

Resources
Key publications, presentations and reports of relevance to our key themes

Implications of a UK Exit From the EU for British Agriculture

LEI Wageningen

April 2016

Resource

Food, the UK and the EU: Brexit or Bremain?

Food Research Collaboration

March 2016

Resource

A Vision and High-Level Strategy for UK Animal and Plant Health Research To 2020 and Beyond

BBSRC

January 2016

Resource

Entrepreneurship: A Kiss of Life for the UK Farming Sector?

Oxford Farming Conference

January 2016

Resource

Genetically Modified Insects

House of Lords Science and Technology Select Committee

December 2015

Resource

Antimicrobials in Agriculture and the Environment: Reducing Unnecessary Use and Waste

Review on Antimicrobial Resistance

December 2015

Resource

Changing Climate, Changing Diets

Chatham House

November 2015

Resource

Food Futures: From Business as Usual to Business Unusual

WRAP

November 2015

Resource

Going Against the Grain

Agricultural Biotechnology Council

October 2015

Resource

Advanced Genetic Techniques for Crop Improvement: Regulation, Risk and Precaution: Government Response

House of Commons Science and Technology Committee

October 2015

Resource

Contact us

For more information, please contact : info@scienceforsustainableagriculture.com

​

Science for Sustainable Agriculture (SSA) offers a focal point for debate around modern, sustainable agriculture and food production. Our aim is to promote a conversation rooted in scientific evidence. SSA provides a platform for individuals to express views which support the contribution of science and innovation in agriculture. The views expressed in published articles and commentaries are those of the author(s) and may not necessarily reflect the opinion of SSA, its directors or members of the advisory group.

​

© 2023 by Science for Sustainable Agriculture.
Proudly created with Wix.com

bottom of page