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Science for

Sustainable

Agriculture

Resources
Key publications, presentations and reports of relevance to our key themes

A Food Brexit: Time to Get Real

Tim Lang, Erik Millstone & Terry Marsden

July 2017

Resource

Sustainability of Liquid Biofuels

Royal Academy of Engineering

July 2017

Resource

Technological Solutions for Sustainable Agriculture

Anthea McIntyre MEP

June 2017

Resource

GM Crops: Global Socio-Economic and Environmental Impacts 1996-2015

PG Economics

June 2017

Resource

State of the World's Plants 2017

Royal Botanic Gardens Kew

May 2017

Resource

Global Status of Commercialized Biotech/GM Crops 2016

ISAAA

May 2017

Resource

Brexit: Agriculture

House of Lords European Union Select Committee

May 2017

Resource

New Techniques in Agricultural Biotechnology: Explanatory Note

European Commission, Scientific Advice Mechanism (SAM)

April 2017

Resource

Food Waste in England

House of Commons Environment Food & Rural Affairs Committee

April 2017

Resource

Delivering an Improved UK Agri-Science Sector Outside the EU

NFU/Rothamsted Research

March 2017

Contact us

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Science for Sustainable Agriculture (SSA) offers a focal point for debate around modern, sustainable agriculture and food production. Our aim is to promote a conversation rooted in scientific evidence. SSA provides a platform for individuals to express views which support the contribution of science and innovation in agriculture. The views expressed in published articles and commentaries are those of the author(s) and may not necessarily reflect the opinion of SSA, its directors or members of the advisory group.

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